Apricot-Pistachio Muffins Baked on the Grill
Garlic Bruschetta
Asian Noodles with Barbecued Duck Confit
Sausage Fennel Stuffing
Banana Split with Curried Chocolate-Coconut Sauce
Escarole and Cheese Spoon Bread
Honey-Ginger Barbecue Sauce
Baked Pears with Rosemary, Gorgonzola Cheese and Port
Kids' Matzoh Pizza
Cranberry, Quince, and Pearl Onion Compote
Chocolate-Mint Shamrock Shake
Tropical Rum Punch
Chickpea Salad Sandwich With Creamy Carrot-Radish Slaw
Blackberry-Raspberry Sauce
Laddie's Sub-Bourbon
Red Cabbage and Onions
Roast Cod with Potatoes, Onions, and Olives
Spicy Tomato Sauce
Cod Cannelloni with Swiss Chard and Roasted Pepper
Swiss Chard with Roasted Pepper
Chocolate Almond Butter
