Cooked Rice
Bourbon Balls
Red-Wine-Braised Duck Legs with Roasted Pears and Onions
Chicken, Sausage, and Okra Gumbo
Chicken with Cranberry-Mustard Sauce
Asparagus and Prosciutto Bundles
Cantaloupe Basil Salsa
Rice and Lentil Salad with Orange and Dried Cherries
Endive with Smoked Trout and Herbed Cream Cheese
Spiced Cranberry-Pear Tart
Tangerine-Date Tartlets with Buttermilk Whipped Cream and Tangerine Granita
Chocolate-Banana Tarts
Spanakopita
Miso-Glazed Tuna Kebabs
Slow-Cooked Salmon, Chickpeas, and Greens
Bittersweet Chocolate Sauce
Pickled Pears
Watermelon-Lime Sorbet
Apricot-Riesling Jam
Shrimp Creole
Pepper-Crusted Beef, Bacon, and Arugula Sandwiches with Spicy Mustard
