Bourbon Punch with Pink Grapefruit and Mint
Green Tea and Citrus Whiskey Punch
Pomegranate-Champagne Punch
Sriracha Mayonnaise
Buttermilk Waffles with Cherry-Almond Sauce
Caviar, Cream Cheese, Scallion, and Egg Towers
Pineapple-Rum Ice Cream
Armagnac Toffee Sauce
Prune Kumquat Sticky Pudding with Armagnac Toffee Sauce
Mixed Pulses and Herb Soup
Baked Ham with Mustard and Marjoram
Raisin Pie
Pear-Cranberry Turnovers
Brussels Sprouts with Chestnuts
Ricotta Tart with Dried-Fruit Compote
Asparagus and Swiss Cheese Souffles
Clams au Gratin
Maghrebi Sweet Couscous (Seffa)
Roasted Root Vegetables with Apple Juice
Mussels in Saffron and White Wine Broth
Broiled Grouper Fillets with Romesco Sauce
