Marinated Mozzarella, Roasted Bell Pepper, and Olive Brochettes
Cabbage and Celery Root Slaw with Cider-Dijon Dressing
No-Bake Energy Bites With Ginger and Turmeric
Steamed Black Cod with Soy-Chile Sauce
Shrimp and Potatoes with Garlic and Saffron
Spinach and Celery Salad with Lemon Vinaigrette
Rack of Lamb with Port and Black Olive Sauce
Rice Cakes With Salted Shanghainese Greens, Bamboo Shoots, and Green Soybeans
Spicy Chutney Barbecue Sauce
No-Bake Blueberry Cheesecake with Graham Cracker Crust
Tipsy Tea with Homemade Sweet Tea
Hasselback Butternut Squash With Bay Leaves
Mustard-Rubbed Roast Turkey with Mushroom Gravy
Fried Fish Tacos
Shirazi Salad
Braised Chicken with Smoked Ham, Chestnuts, and Ginger
Green Beans with Shallots, Hazelnuts, and Tarragon
Springtime Sangria
Barbecued Beef Ribs
Salad with Herb-Dijon Dressing
Scotch Cooler