White Beans with Lemon and Dill
Aunt Holly's Banana Bread
Braised Meatballs in Red-Wine Gravy
Farro and Pine Nut Tabbouleh
Beth's Taco Dip
Niçoise Orzo Salad
Baby Carrot Confit with Orange Juice and Cumin
Honey-and-Spice Cranberry Sauce
Lamb Khorma
Habanero Tomato Salsa
Steak, Tomato, and Okra Kebabs
Garlic-and-Rosemary Grilled Chicken with Scallions
Brown Sugar Buttercream
Tilapia Piccata with Snap Peas
Potato Pancakes
Seafood Cannelloni
Halibut with Herb Sauce
Oysters with Finger Lime and Ginger Mignonette
Mushroom Goat Cheese Pan Sauce
Boccie Ball
Mussels with Leeks, Saffron and Cream