Spiced Two-Grain Pancakes
Radish, Mushroom, and Endive Salad
Pan-Seared Salmon Over Red Cabbage and Onions with Merlot Gastrique
Oatmeal Cookies with Dried Cherries
Apple Pandowdy
Blue Cheese with Rosemary Honey on Crackers
Ginger & Hoisin Duck with Glass Noodles
Asparagus, Prosciutto, and Goat Cheese Galettes
Autumn Gin Sour
White Chocolate Tiramisu Trifle With Spiced Pears
Thyme-Roasted Chicken Breast with Morel-Madeira Gravy
Stanley
101 "Whaler" Fish Sandwich
Chocolate Curls
Cheese Bread Zuder
Lemon-Vodka Cherry Tomatoes with Dill
Lamb Chops with Poached Quince and Balsamic Pan Sauce
Mint Julep Pineapple
Potato Gratin with Bacon and Thyme
Grape Leaves Stuffed with Prosciutto, Dried Fruit, and Herbed Rice
Slow-Roasted Pork with Lime Mojo