Parsnip and Hazelnut Gratin with Bacon
Watercress Salad with Green Goddess Dressing
Anasazi Butternut Squash Soup with Chorizo and Pepitas
Newish Jewish — Southwestern Tsimmes Stuffed in Chilies
Corn Soup with Sautéed Scallops and Bacon
Tarocco Spritz
Super Succotash
Honeydew-Kiwi Smoothie
Thai Shrimp Halibut Curry
Peach Tarte Tatin
Honey, Anise and Almond Biscotti
Roasted Red Peppers and Cherry Tomatoes With Ricotta
Spiced Peppers and Eggplant
Sweet Peach Tea
Yellow Salad with Citrus-Date Vinaigrette
Greek-Style Penne with Lamb, Parsnips, Tomatoes, and Cinnamon
Pork Shoulder Al'Diavolo
Sole Amandine with Shredded Brussels Sprouts
Charcoal-Grilled Corn with Cream, Cheese, and Chile
Buttermilk Cake with Lemon-and Thyme-Glazed Pear Compote and Greek Yogurt Ice Cream
Baked Rigatoni with Ham, Tomatoes and Feta Cheese