Pigs in Sleeping Bags
Braised Baby Onions with Orange Juice and Balsamic Vinegar
Linguine with Eggplant
Coconut Rice Pudding
Provencal Vegetable and Goat Cheese Terrine
Red Lentil Dal
Yam and Russet Potato Salad with Greens and Bacon
Watercress and Mango Salad
Pasta with Kielbasa and Swiss Chard
Jo's Cheese Wafers
Pear-Cranberry Crisp with Cinnamon Ice Cream
Strawberry and Peach Sangria
Cream of Zucchini and Anise Soup
Tomatillo Salsa with Serranos
White Chocolate Pumpkin Mousse
Plantain Chips
Gialina's Kale & Farro Salad with Avocado
Arugula and Radicchio with Feta and Dates
Frozen Raspberry Mousse
Spinach and Lentil Soup
Butternut Squash, Parmesan, and Sage Pizzas