Rasmalai
Spanish-Style Oxtails Braised with Chorizo
Mussels au Gratin
Grilled Mahimahi with Lime-Ginger Vinaigrette
Chile-Cilantro Butter
Three-Cheese Baked Eggs with Roasted Peppers
Tuna Carpaccio with Watercress Salad and Balsamic Dressing
Key Lime Pie
Fig and Goat Cheese Crostini
Sweet-and-Spicy Dipping Sauce
Vegetables with Red Pepper and Garlic Mayonnaise
Chicken, Vegetable, and Dumpling Soup
Roast Turkey with White-Wine Gravy
Applesauce Spice Muffins
Grand Marnier Brownie Kisses
Polly (or Poppy)
Mascarpone and Berry Parfaits
Cava, Strawberry and Orange Sorbet
Sausage, Cranberry, and Corn Bread Stuffing
Hearty Greens with Kumquats
Chicken Salad with Rosemary, Almonds, and Green Onions
