Mixed Greens with Roasted Asparagus and Apple
Mojo Verde
Molasses-Brined Turkey with Gingersnap Gravy
Mole-Roasted Turkey with Masa Stuffing and Chile Gravy
Moroccan Style Lamb and Carrots with Chickpea Purée
Moroccan-Spiced Game Hen
Moroccan-Style Roast Chicken
Moules au Beurre D'escargots
Mushroom and Thyme Risotto Cakes with Roasted Tomato and Arugula Salad
Mushroom, Rajas, and Corn Taco with Queso Fresco
Mushroom-Stuffed Pork Tenderloin with Celery Root Mashed Potatoes
Mussels with Fennel and Roasted Red Pepper Butter
Mussels with Roasted Potatoes
Mustard Greens, Roasted Squash, and Hazelnut Salad
Mustard and Coriander Roasted Potatoes
Mustard and Garlic Roast Goose
Mustard and Herb Crusted Rack of Lamb
Mustard- and Rosemary-Roasted Game Hens
Mustard-Crusted Beef Tenderloin with Arugula, Red Onion, and Wax Bean Salad
Mustard-Crusted Pork Loin With Apple–Cabbage Slaw
Mustard-Crusted Pork With Farro and Carrot Salad
