Maple-Glazed Tofu with Spaghetti Squash
Maple-Glazed Turkey with Dijon Gravy
Marinated Filet of Beef
Marinated Leg of Lamb
Marinated Rack of Lamb with Mustard and Vinegar
Marinated Sturgeon with Moroccan Chickpea Salad
Marinated Tri-Tip with Chinese Mustard Sauce and Roasted Green Onions and Mushrooms
Marmalade Chicken
Marmalade-Glazed Spareribs
Mashed Potatoes and Turnips with Roasted Pear Purée
Mashed Potatoes with Caramelized Garlic and Parsnips
Matzo-Stuffed Roast Chicken for Passover
Mediterranean Couscous Salad with Roasted Vegetables
Mediterranean Eggplant and Barley Salad
Mediterranean Roasted Vegetable Salad
Medley of Root Vegetables with Cipoline Onions and Herbs
Melange of Winter Vegetables
Mini Rack of Lamb with Nutty Beluga Lentils and Sautéed Garlic Spinach
Minted Beet Salad
Miso-Marinated Salmon with Citrus and Shiitakes
Miso-Rubbed Turkey with Turkey Gravy
