Salmon with Caper-Anchovy Butter
Salmon with Parsley Cream Sauce
Salmon with Pistachio-Basil Butter
Salmon with Roasted Asparagus and Lemon-Caper Sauce
Salmon with Sriracha Sauce and Lime
Sausage and Egg Casserole with Sun-Dried Tomatoes and Mozzarella
Sauteed Chicken with Tomatoes, Olives, and Feta
Sauteed Cod with Asparagus Sauce and Fennel
Sauteed Shrimp with Lemon-Garlic Butter
Sauteed Swiss Chard
Scrambled Eggs with Chive Pesto and Prosciutto
Scrambled Eggs with Lox and Cream Cheese
Scrambled Eggs with Sausage and Thyme
Sea Bass with Citrus-Olive-Caper Sauce
Sea Bass with Shallots, Garlic and Marsala
Sea Bass with Sun-Dried Tomato and Black Olive Tapenade
Sea Bass with Watercress Sauce
Seafood Cocktail
Seared Salmon with Winter Vegetables and Kombu Broth
Seared Tuna Steaks with Wasabi-Green Onion Mayonnaise
Seared Tuna with Green Onion-Wasabi Sauce
