Seafood Salad with Collard Greens Slaw
Wild Turkey Spritzer
Garlic French Vinaigrette
Pork Chops with Mustard-Cornichon Sauce
Slow-Cooked Short Ribs with Gremolata
Braised and Roasted Pork Shanks With Prosciutto and Porcini Mushrooms
Chocolate Yogurt Cake
Rosemary-Pesto Lamb Rack
Duck with Olives
Citrus Pound Cake
Mushroom and Cheese Frittata
Asparagus, Cucumber, and Sugar Snap Peas with Herb Garlic Dip
Roast Rack of Lamb
Winter Herb Pasta
Spiced Wine with Dried Fruit
Asparagus, Gruyère, and Tarragon Souffleed Omelet
Chocolate-Orange Fruitcake with Pecans
Grilled Lemon and Garlic Leg of Lamb with Coriander Chutney
Yellow Rice
The Sicilian Slush
Caneton au Muscadet
