Smoky Pumpkin, Spelt, Pomegranate, and Feta Salad
Basic Duck Stock
Sauteed Swiss Chard
Deviled Eggs
Kielbasa and Lentil Salad with Warm Mustard-Fennel Dressing
Puff Pastry
Frozen Tropical Terrine with Mango-Blackberry Sauce
Family Curried Beef Pot Pie
Steakburger With Tangy Caramelized Onions and Herb Butter
Roasted Garlic Cheese Toasts
Coconut Red-Lentil Curry
Herbed Oyster Crakers
Bruschetta with Caponata
Leg of Lamb Stuffed with Greens and Feta
Mixed Baby Greens with Aniseed Vinaigrette and Goat Cheese Crostini
Coconut Sauce
Bittersweet Chocolate Pudding Pie with Crème Fraîche Topping
Miso-Tofu Ranch Dip
Grass-Fed Beef Meatloaf in a Bacon Blanket
Hominy, Tomato, and Chili Soup
Lemon Sabayon with Grapefruit
