Honey Rye
Purple-Potato and Crab Gratin
Grilled Beef, Jícama, and Apple Salad
Pickled Red Onions
Spicy Black Beans and Rice
Herbed Goat Cheese Spread with Mint
Mexican Lime Soup
Citrus Salad with Mint Sugar
Mexican Chile and Mushroom Soup
Peanut Butter-Banana Muffins
Braised Chicken With Artichokes and Olives
Pancetta Roast Chicken with Walnut Stuffing
1977 Coconut Angel Food Cake
Collard-and-Prosciutto Chicken Roulades Over Watercress Salad
Veal Burgers Stuffed with Mozzarella Cheese
Pumpkin Muffins
Orange Balsamic Glaze
Roasted Eggplant and Olive Spread with Pita Bread Chips
Pecan Blue Cheese Crackers
Romaine, Grilled Avocado, and Smoky Corn Salad with Chipotle-Caesar Dressing
Southwest Corn Bread Stuffing with Corn and Green Chilies
