Potato Gratin with Bacon and Thyme
Potato Silk with Truffle Oil
Prosecco-Raspberry Gelée
Provencal Lamb with Mediterranean Vegetables
Provençal Chicken and Tomato Roast
Radicchio Risotto
Radicchio and Arugula Salad with Roasted Pepper Dressing and Burrata Crostini
Raspberry Champagne Cocktail
Raspberry Galettes
Raspberry and Rosé Petal Punch
Raspberry, Rhubarb and Pear Pies
Red Cabbage with Bacon and Caraway
Red Grape Granita
Red Lentil Soup with Spiced Oil
Red Onion Sauerkraut
Red Snapper with Chunky Tomato-Bell Pepper Sauce
Red Snapper with Citrus Vinaigrette
Red Wine-Braised Lamb Shanks
Red-Wine Braised Rabbit with Sage Polenta
Red-Wine-Braised Oxtails
Rhubarb and Raspberry Crostata
