Pineapple-Marinated Salmon with Asian Cabbage Salad
Pork Braised in Dark Soy Sauce
Pork Dumplings
Pork Noodle Soup with Cinnamon and Anise
Pork Stir-Fry with Green Beans and Peanuts
Pork and Chive Dumplings with Dried Shrimp
Quick-Marinated Skirt Steak with Sriracha Potatoes and Spinach
Red Curry Peanut Sauce
Red-Braised Pork with Fresh Pineapple
Rice with Soy-Glazed Bonito Flakes and Sesame Seeds
Roast Chicken with Maple-Soy Glaze
Roast Five-Spice Duck with Honeyed-Mango Chutney Sauce
Roasted Halibut and Green Beans with Asian Cilantro Sauce
Roasted Salmon with Cucumber Sour Cream
Romaine, Radish, and Cucumber Salad with Tahini Dressing
Rosemary-Balsamic Onions
Rotelle with Broccoli and Spicy Peanut Sauce
Sake-Steamed Sea Bass with Ginger and Green Onions
Salmon Fillet with Soy Glaze
Salmon Teriyaki with Carrots and Onions
Salmon with Soy-Honey and Wasabi Sauces
