Spicy Sichuan Tofu (Mapo Doufu)
Spicy Tofu Crumbles
Spinach and Roasted Beet Salad with Ginger Vinaigrette
Spring Rolls
Squid with Ginger-Soy Sauce Marinade
Steak and Soba Stir-Fry
Steamed Black Cod with Soy-Chile Sauce
Steamed Chicken Salad with Sesame Sauce
Steamed Egg Custard with Blue Crab and Flowering Chives
Steamed Fish with Scallions and Ginger
Steamed Scallion Ginger Fish Fillets with Bok Choy
Steamed Sea Bass with Ginger and Shiitakes
Steamed Soy Milk Custard
Steamed Striped Bass with Ginger and Scallions
Steamed Uku Laulau with Ginger-Scallion Sauce
Steamed Whole Fish with Ginger, Scallions, and Soy
Steamed Whole Red Snapper with Asian Flavors
Sticky Sesame Chicken Wings
Sticky Spicy Ribs
Stir-Fried Asparagus With Bacon and Crispy Shallots
Stir-Fried Chestnuts and Chinese Cabbage
