Artichokes Braised with Garlic and Thyme
Artichokes Stuffed with Lemon-Garlic Breadcrumbs
Artichokes with Bagna Cauda
Artichokes with Garlic Pimiento Vinaigrette
Artichokes with Goat Cheese
Artichokes with Lemon-Garlic Butter
Artichokes with Parmesan–Black Pepper Yogurt
Artichokes with Romano, Cracked Pepper and Olive
Arugula Salad
Arugula Salad with Caramelized Onions, Goat Cheese, and Candied Walnuts
Arugula Salad with Heirloom Tomatoes and Red Onion
Arugula Salad with Lemon-Parmesan Dressing
Arugula Salad with Lemon-Pepper Dressing
Arugula Salad with Oranges and Caramelized Fennel
Arugula Salad with Roasted Eggplant and Sweet Pomegranate Dressing
Arugula and Fava-Bean Crostini
Arugula and Goat Cheese Mashed Potatoes
Arugula and Goat Cheese Ravioli
Arugula and Mint Salad with Oil-Cured Black Olives, Oranges, and Ricotta Salata
Arugula and Mixed Green Salad with Sausage and Fennel
Arugula and Peach Salad with Creamy Chive Vinaigrette
