Grilled Pork Tenderloin with Fresh Fig Skewers
Grilled Poussins with Lemon Herb Butter
Grilled Red Onions with Balsamic Vinegar and Rosemary
Grilled Rosemary Chicken
Grilled Rosemary Garlic Shrimp
Grilled Rosemary Lamb Chops
Grilled Steak and Onions with Rosemary-Balsamic Butter Sauce
Grilled Swordfish with Rosemary-White Wine Sauce
Grilled Tuscan Pork Rib Roast with Rosemary Coating and Red Pepper Relish
Grilled Vegetable Antipasto with Herbed Chevre and Crostini
Halibut and Roasted Potatoes, Orange, and Rosemary
Ham and Swiss Puff-Pastry Quiche
Herb Basting Brush
Herb Grilled Chicken Wings
Herb Roasted Lamb Chops
Herb Syrup
Herb and Onion Focaccia
Herb-Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf
Herb-Crusted Beef Rib Roast with Potatoes, Carrots, and Pinot Noir Jus
Herb-Crusted Flank Steak with Cherry Tomatoes and Olives
Herb-Crusted Grilled Lamb with Apricot Relish