Pork Walnut Stuffing with Squash and Sage
Potato Gnocchi with Shrimp and Peas
Potato Gratin with White Cheddar Cheese
Potato Rosemary Focaccia
Potato Salad with Pancetta, Rosemary, and Lemon
Potato and Portobello Mushroom Gratin
Potato and Turnip Gratin
Potato, Sage, and Rosemary Pizza
Prosciutto-Artichoke Sandwiches with Rosemary Mayonnaise
Prosciutto-Stuffed Pork Tenderloin with Mushroom Sauce
Provencal Oven-Roasted Tomato Sauce
Quick Focaccia
Quickest Madeira-Mushroom Gravy
Rack of Lamb with Fresh Herbs and Garlic
Rack of Lamb with Swiss Chard
Ravioli with Herbed Walnut Sauce
Red Wine Mushroom Ragoût
Rhubarb Rosemary Jelly
Rib-Eye Steaks with Mushrooms, Brandy and Blue Cheese
Roast Beef Sandwiches with Horseradish Mayonnaise
Roast Beef Tenderloin with Port Sauce
