Braised Lamb With Rosemary and Garlic
Brined Roast Turkey Breast with Confit Legs
Broiled Apples and Pears with Rosemary
Broiled Chicken with Rosemary and Garlic
Broiled Lamb Chops with Rosemary-Mint Sauce
Broiled Portobello Topped with Creamy Scrambled Eggs
Broiled Tuna with Rosemary Butter
Bronze and Red Lettuce Salad with Serrano Ham and Goat Cheese Spirals
Bruschetta with Rosemary, Roasted Plum Tomatoes, Ricotta and Prosciutto
Bucatini with Tomato, Guanciale, and Chile
Butterflied Leg of Lamb with Rosemary
Butternut Squash Gratin with Rosemary Breadcrumbs
Butternut Squash, Bacon, and Rosemary Phyllo Pizza
Butternut Squash, Rosemary, and Blue Cheese Risotto
Cannellini with Pork and Rosemary
Caramelized Onion and Chestnut Stuffing
Caramelized-Onion, Rosemary, and Pine Nut Topping
Charred Rosemary–Infused Vodka
Chick-Pea Walnut Burgers
Chicken Breasts with Goat Cheese and Rosemary
Chicken Cacciatora