Rutabaga Purée
Rutabaga and Carrot Purée
Rémoulade Sauce
S'mores with a Twist
Saffron Alioli
Saffron Almond Rice Pilaf
Saffron Couscous with Fresh Peas and Chives
Saffron Mayonnaise
Saffron Potatoes
Saffron Risotto Primavera
Saffron Rouille
Saffron-Corn Mashed Potatoes
Saffron-Scented Couscous with Pine Nuts
Sage Stuffing
Sage Vinaigrette
Sage, Bacon, and Cheddar Biscuits
Sake-Steamed Sea Bass with Ginger and Green Onions
Salad Bar Cobb
Salad with Canadian Bacon and Poached Eggs
Salad with Herb-Dijon Dressing
Salade aux Fines Herbes with Camembert