Semolina Gnocchi with Oxtail Ragù
Shaved Asparagus with Parmesan Vinaigrette
Shaved Cauliflower Salad
Shaved Fennel and Arugula Salad
Shaved Fennel, Artichoke, and Parmesan Salad
Shiitake Frittata Squares with Prosciutto
Shrimp Risotto with Baby Spinach and Basil
Shrimp Sizzlers Shaw
Shrimp and Crab Souffles with Red Bell Pepper and Tarragon
Shrimp and Mushroom Quinoa Risotto
Shrimp with Artichoke Pesto
Shrimp-Stuffed Portobello Mushrooms
Simple Veal Pasta Sauce
Skillet Phyllo Pie With Butternut Squash, Kale, and Goat Cheese
Sliced Shell Steak on Parmesan Toast with Shallot and Sour Cream Sauce
Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese
Smoked Turkey in Fancy Coats
Smoky Ricotta Fritters
Snap Bean and Radish Crudites with Caesar Mayonnaise
Soft Polenta with Leeks
Soppressata Pizza
