Linguine with Carrot Ribbons and Lemon-Ginger Butter
Linguine with Mussels and Fresh Herbs
Linguine with Red, Yellow, and Orange Tomatoes
Linguine with Zucchini, Carrots, and Mixed Herb Pesto
Macaroni, Tomato, Corn and Basil Salad
Mahi-Mahi in Tomato Olive Sauce
Mahi-Mahi with Lemongrass Slaw and Rice Fritters
Mango and Passion Fruit Smoothie
Mango, Berry & Banana Smoothie
Mango, Jícama and Corn Salad
Maple Apple Pandowdy with Dried Cranberries
Maple-Almond Granola with Dried Berries
Maple-Apple Pie with Walnut Streusel
Maple-Braised Butternut Squash with Fresh Thyme
Maple-Glazed Acorn Squash with Currants
Maple-Oatmeal Sandwich Bread
Maple-Walnut Granola with Dried Cranberries
Marbleized Root Vegetable Purée
Marinated Sturgeon with Moroccan Chickpea Salad
Marinated Tempeh Stir-Fry with Broccoli and Red Bell Pepper
Marshmallow Semifreddo with Hazelnuts, Dried Apricots, and Chocolate
