Portuguese-Style Salt Cod Fritters with Lemon and Olives
Potato Latkes with Smoked Salmon, Caviar, and Tarragon Crème Fraîche
Potato and Celery-Root Gratin with Smoked Haddock
Potato and Salmon Casserole
Potato and Seafood Salad with Tarragon
Potato, Parmesan, and Anchovy Focaccia
Potatoes Topped with Smoked Salmon and Fennel
Potted Crab
Potted Shrimp
Prosciutto, Fried Egg, and Parmesan on Country Bread
Provencal Fish Soup with Saffron Rouille
Puff Pastry Turnovers with Shrimp, Scallops and Spinach
Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad
Pumpkin-Seed-Crusted Trout
Purple Potatoes with Sour Cream and Caviar
Quick Anchovy Mayonnaise for Asparagus
Quick Clam Chowder
Quick Poached Salmon With Speedy Rat-Atat-A-Touille
Red Bell Pepper and Coriander Pancakes with Smoked Salmon
Red Bell Pepper and Eggplant Tian with Anchovies
Red Curry of Lobster and Pineapple