Minted Orange, Fennel and Red Onion Salad
Minute Steak with Roasted Fennel and Arugula and Caper Dressing
Mixed Antipasto
Mixed Greens with Grapefruit, Fennel, and Parmesan
Mushroom-Thyme Pot Pies
Mussel and Fennel Bisque
Mussels with Fennel and Roasted Red Pepper Butter
Mussels with Garam Masala
Oil-Poached Halibut with Tomatoes and Fennel
Olive and Fennel Tuna Melts
One-Pan Roast Chicken, Fennel, and Root Vegetables
Orange and Fennel Poached Sole
Orange, Fennel and Garlic Marinated Olives
Orange, Fennel, and Avocado Salad
Orzo, Green Bean, and Fennel Salad with Dill Pesto
Oven-Roasted Spring Vegetables with Salsa Verde
Pan Bagnat with Fennel
Pan-Roasted Sea Bass with Lemon Fennel Oil
Pan-Seared Cod with Creamy Fennel Ragoût
Pan-Seared Tuna Topped with Fennel Salad
Panfried Pork Chops with Pomegranate and Fennel Salsa