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Apple-Walnut Cake
Applejack Toddy
Apricot Pear Cordials
Apricot Pistachio Fruitcakes
Apricot Stars
Armagnac Ice Cream
Armagnac Toffee Sauce
Arugula with Brûléed Figs, Ricotta, Prosciutto, and Smoked Marzipan
Asian Braised Short Ribs with Cranberry-Teriyaki Glaze
Aunt Holly's Banana Bread
Autumn Root Vegetable Purée
Aztec Sluggers
Bacon Smashed Potatoes
Bacon-Wrapped Beef Tenderloin with Herb Stuffing
Bacon-Wrapped Turkey Breast with Hazelnut Mole
Baeckeoffe / Laundry Day Stew of Beef, Pork, and Lamb
Baked Apples Stuffed with Dried Fruit and Pecans
Baked Endive with Pancetta and Parmesan Cheese
Baked French Toast with Pecan Crumble
Baked Ham with Marmalade-Horseradish Glaze
Baked Ham with Mustard and Marjoram
