Hot Spiced Buttered Rum
Hot White Russian
Jeweled Rice with Dried Fruit
Juniper-Brined Roast Turkey with Chanterelle Mushroom Gravy
Kale and Smoked Bacon salad with Zinfandel Vinaigrette
Lamb Pot Roast with Oranges and Olives
Lemon Pannacotta with Lemon Marmalade
Lemon-Nutmeg Ice Cream
Lemon-and Prosciutto-Stuffed Pork Loin Roast with Broccolini
Linguine With Clams (Linguine Con le Vongole)
Malted Walnut Pie
Maple Cheesecake with Maple-Cranberry Compote
Maple-Braised Butternut Squash with Fresh Thyme
Maple-Cranberry Compote
Marbleized Root Vegetable Purée
Maryland Eggnog
Mashed Candied Sweets
Mashed Potatoes with Pancetta and Leeks
Medley of Root Vegetables with Cipoline Onions and Herbs
Milk Chocolate and Orange Hot Chocolate
Mixed Mushroom Stuffing with Rice, Raisins and Apples