Pork and Ham Loaf with Marmalade-Mustard Glaze
Pork and Hominy Stew
Pork on a Bun with Bourbon-Barbecue Sauce
Pot Roast in Rich Gravy
Pot Roast with Caramelized Onions and Roasted Carrots
Pot Stickers
Potato Pierogi with Cabbage and Bacon
Provencal Lamb with Mediterranean Vegetables
Provençal Short Ribs with Olives and Herbs
Quick Pork Pho
Quick Sausage and Mushroom Lasagna
Quince Stew (Chorosht'e Be)
Quinoa, Bacon, and Blue Cheese Fritters with Horseradish-Yogurt Sauce
Red Wine Beef Stew
Red Wine-Braised Short Ribs with Vegetables
Red-Braised Pork (Hong Shao Rou)
Reuben Salad
Rice Pilaf with Lamb, Carrots, and Raisins
Ricotta-Pumpkin Gnocchi With Brown Butter
Roast Beef Sandwiches with Whole Grain Mustard and Cranberries
Roast Beef Tenderloin with Caesar Crust
