Scandinavian Yellow Pea Soup
Scrambled Eggs with Leeks, Fava Beans, Crispy Breadcrumbs, and Parmesan
Sea Bass with Leeks, Potatoes and Balsamic Vinaigrette
Seafood Chowder with Bacon and Thyme
Seafood Stew with Fennel and Thyme
Seared Hake with Baby Potatoes and Green Sauce
Seared Rainbow Chard with Leeks
Seared Scallops with Leeks and Caviar Sauce
Shrimp and Leek Linguine in White Wine Sauce
Shrimp with Lemon, Tarragon, Green Beans, and Peas
Simple Leek and Ricotta Tarts
Slow-Cooked Onion Salad
Smoked Salmon Chowder
Smoked Salmon and Leek Scramble with Meyer Lemon Crème Fraîche
Smoked Salmon, Leek, and Dill Frittata
Soba with Pea Shoots, Shiitake Mushrooms, and Leeks
Soft Polenta with Leeks
Sorrel Vichyssoise
Spaghettini with Gorgonzola, Leeks and Shallots
Spiced Brisket with Leeks and Dried Apricots
Spinach and Leek Gratin with Roquefort Crumb Topping