Pork Tenderloin with Apricot Mustard
Pork and Hominy Stew with Red Chiles
Pork with Guajillo Sauce
Pork, Mushroom, and Snow-Pea Stir-Fry
Pork, Vegetable, and Tamarind Stew
Portuguese Baked Eggs
Portuguese-Style Salt Cod Fritters with Lemon and Olives
Pot Roast with Winter Root Vegetables
Potato Gratin with Bacon and Thyme
Potato Gratin with Goat Cheese and Garlic
Potato Salad with Garlic Mayonnaise and Chives
Potato and Garlic Soup with Herbs
Potato and Pea Salad with Chive Aïoli
Potato and Porcini Gratin
Potato and Portobello Mushroom Gratin
Potato and Roasted Garlic Soup with Wheat Berry, Watercress, and Endive Salad
Potato, Cheddar, and Chive Soup
Potato, Sage, and Rosemary Pizza
Potato-Parmesan Pancakes with Creamed Spinach Dip
Potato-and-Cheese Purée
Potatoes Roasted in Goose Fat
