Pork Chops with Mango-Basil Sauce
Pork Chops with Spiced Sweet Potatoes and Apples
Pork Chops with Sweet-and-Sour Cider Glaze
Pork Cutlets with Figs and Balsamic Vinegar
Pork Kebabs al Pastor
Pork Loin Stuffed with Fuji Apples
Pork Loin with Apples, Prunes, and Mustard Cream Sauce
Pork Roast with Winter Fruits and Port Sauce
Pork Stew with Apricots and Prunes
Pork Tenderloin with Apricot Mustard
Pork Tenderloin with Calvados Sauce and Dried Fruit Compote
Pork Tenderloin with Caramelized Pears and Pear-Brandy Cream Sauce
Pork Tenderloin with Cider Jus and Rutabaga Purée
Pork Tenderloin with Mango Chutney
Pork Tenderloin with Plum Chutney
Pork Tenderloin with Pomegranate Sauce
Pork Tenderloin with Roasted Apples and Onions
Pork with Prunes
Port Cobbler
Port and Honey Poached Pears with Lemon Curd Mousse
Port-Currant Sauce
