Broiled Swordfish à la Niçoise
Broiled Trout with Bacon, Onions, and Raisins
Broiled Tuna with Rosemary Butter
Brook Trout Müllerin
Brown Sugar-Chipotle Salmon with Honey-Berry Glaze
Buckwheat Pancakes with Smoked Salmon
Butter Braised Oysters on Greens
Butternut Squash Soup with Star Anise and Ginger Shrimp
Caesar Dip with Crudites
Cajun Seafood Pasta
Cajun Shrimp Tacos with Tomatillo Salsa
Cal-Asian Seared Tuna Sandwiches
Calamari Fritti with Creamy Ponzu Dipping Sauce
Calamari with Roasted Tomato Sauce
Calcutta Lobster in Spinach and Yogurt Sauce
Capellini with Salmon and Lemon-Dill-Vodka Sauce
Caper-Parsley Sauce
Carp Fish Cakes with Citrus "Tartar" Sauce
Catfish Tacos with Tomato and Avocado Salsa
Catfish and Okra with Pecan Butter Sauce
Catfish in Spicy Tomato Sauce
