Pinto-Bean Mole Chili
Pistachio Couscous
Pistachio Meringues
Pistachio Sea Bass with Crab Salad
Pistachio-Crusted Tofu with Ponzu Sauce
Pisto Manchego
Plain Genoise
Plantain Chips
Plum Applesauce
Plum and Red-Wine Sorbet
Plum, Raspberry and Red Wine Compote
Plum-Fennel Salad with Honey-Ginger Dressing
Poached Arctic Char with Basil-Tarragon Mayonnaise
Poached Asian Pears with Star Anise and Tropical Fruit
Poached Chicken, Crunchy Vegetables, and Herb Dressing
Poached Cod with Tomato and Saffron
Poached Eggs with Roasted Asparagus, Prosciutto, and Chive Oil
Poached Eggs with Roasted Tomatoes, Mushrooms, and Ham
Poached Eggs with Tomato Cilantro Sauce
Poached Fish with Spinach in Chili-Tomato Sauce
Poached Pear and Dried Apricots with Chocolate Sauce
