Rosemary-Sage Burgers with Apple Slaw and Chive "Mayo"
Rotelle with Summer Tomato and Herb Sauce
Rösti with Black Forest Ham and Chives
Saffron Couscous with Fresh Peas and Chives
Salad of Fresh Herbs and Greens with Fried Eggplant
Salmon Cakes with Lemon Yogurt Sauce
Salmon Tartare
Salmon with Horseradish Green Goddess Sauce
Salmon, Scallop, and Pea Terrine
Sauteed Mushrooms with Smoked Ham
Sauteed Radishes with Chives
Savory Bread Pudding with Asparagus, Gruyère, and Fines Herbes
Savory Lobster Bread Puddings with Vanilla Chive Sauce
Savory Spring Vegetable and Goat Cheese Tart
Savoy Cabbage Wedges With Buttermilk Dressing
Scalloped Potato, Cheddar, and Chive Pie
Scallops with "Melted" Leeks and Tarragon-Caper Butter
Scotch Eggs with Fresh Herbs
Scrambled Eggs with Chive Pesto and Prosciutto
Scrambled Eggs with Crab and Asparagus Tips
Scrambled Eggs with Onions and Smoked Salmon
