Seared Beef Tenderloin with Mustard-Horseradish Sauce
Seared Foie Gras and Lingonberry Jam on Brioche Toast
Seared Scallops on Spinach with Apple-Brandy Cream Sauce
Seared Scallops with Fresh Fennel Salad and Kumquat-Tarragon Vinaigrette
Seared Scallops with Spicy Honey-Citrus Glaze on Celery Salad
Seared Steak Lettuce Cups
Seasonal Country Salad with Spiced Walnuts
Seeded Tortilla Triangles
Seedy Oat Crackers
Sephardic Spinach Patties
Sesame Chicken Drumettes
Sesame Quail Eggs
Sesame Wonton Triangles with Smoked Salmon and Wasabi
Seven Seas
Shanghai Soup Dumplings
Shaved Asparagus with Parmesan Vinaigrette
Shaved Fennel, Radish, and Grapefruit Salad
Shaved Raw Brussels Sprouts with Castelrosso
Shaved Root Vegetable Salad
Shaved-Radish Sandwiches with Herb Butter
Sherried Mushroom Empañadas