Sauteed Scallops with Andouille and Baby Greens
Sauteed Vegetables with Chile-Tamarind Sauce
Sautéed Sea Scallops with Apple-Sesame Couscous and Purple and Yellow Cauliflower Purées
Savory Crepes with Mushroom and Bacon Filling
Scallion Potato Pancake and Smoked-Salmon Sandwiches
Scallop "Porcupines" with Basil-Mint Sauce
Scallop Cakes with Cilantro-Lime Mayonnaise and New Potatoes
Scallop Ceviche with "Tiger's Milk"
Scallop Sauté with Miso Sauce
Scallop and Bacon Chowder
Scallop and Corn Pot Stickers
Scalloped Potato, Cheddar, and Chive Pie
Scallops with Almonds
Scallops with Beurre Rouge
Scallops with Hazelnuts and Browned Butter Vinaigrette
Scallops with Mushrooms in White-Wine Sauce
Scallops with Spicy Garlic Sauce
Scallops with Tarragon Cream and Wilted Butter Lettuce
Sea Bass and Tomato Ceviche
Sea Scallops with Cilantro Gremolata and Ginger Lime Beurre Blanc
Sea Scallops with Spiced Bacon
