Mussels au Gratin
Mussels in Romesco Sauce
Mussels on the Half Shell with Ravigote Sauce
Mussels with Basil Cream
Mussels with Coconut Curry Sauce
Mussels with Cream, Fennel, and White Wine
Mussels with Leeks, Saffron and Cream
Mussels with Parsley and Garlic
Mussels with Pernod and Cream
Mussels with Thai Red Curry
Mussels with Tomatoes, Herbs and Garlic (Moules Provençale)
Mussels with Tomatoes, Jalapeño and Tequila
Mustard-Dill Pancakes with Smoked Salmon and Caviar
Mâche, Parmesan, Pear, and Walnut Salad
Nachos
Nems
New Potatoes with Three-Cheese Fondue
Oasis Carrot Salad
Octopus Salad
Okra Beignets with Cilantro Sour Cream Sauce
Okra Caponata Toasts