Bay Scallops with Polenta, Wild Mushrooms, Sherry, and Parsley Bread Crumbs
Bean Burrito Casserole
Beef Barley Soup with Wild Mushrooms and Parsnips
Beef Bourguignon
Beef Braised in Red Wine
Beef Brisket with Pearl Onions and Baby Carrots
Beef Brisket with Slow-Roasted Romano Beans and Black Olive Aïoli
Beef Carbonnade
Beef Carpaccio with Orange-Olive Salsa and Shaved Cheese
Beef Cheeks Braised in Red Wine with Orange Zest (Joues de Boeuf aux Agrumes)
Beef Fajitas
Beef Filé Gumbo
Beef Liver Bourguignonne
Beef Medallions with Cognac Sauce
Beef Picadillo Chili
Beef Potpies with Yorkshire Pudding Crusts
Beef Shanks Braised in Soy Sauce with Cinnamon and Star Anise
Beef Short Ribs with Red Chili Sauce
Beef Stew with Curry and Lemongrass
Beef Stew with Herbed Dumplings
Beef Stew with Mushrooms, Shallots and Potatoes