Fennel-Crusted Pork Chops with Potatoes and Shallots
Fennel-Radicchio Salad
Fennel-Rubbed Pork Roast
Fennel-Saffron Compote
Feta-Stuffed Rack of Lamb with Pumpkin-Seed Crust and Chipotle Sauce
Feta-Yogurt Sauce
Fettuccine Quatro Formaggi
Fettuccine With Brussels Sprouts and Pine Nuts
Fettuccine with Shiitake Mushroom Sauce
Fig and Fennel Bread
Fig and Pistachio Stuffing
Fig and Stilton Salad with Port Wine Dressing
Figs and Dried Cherries Poached in Vanilla-Honey Syrup with Pistachios
Figs in Red-Wine Syrup
Figs with Balsamic Vinegar, Mascarpone, and Walnuts
Filet Mignon with Green Peppercorn Cream Sauce
Filet Mignon with Stroganov Sauce
Filet of Beef Tournelle
Filets Mignons with Mushroom Sauce
Fillet of Beef on Garlic Croutons with Roasted Onion, Caper, and Tarragon Sauce
Finnan Haddie Chowder