LibreRecipes

Feta-Yogurt Sauce

Rating

Calories

154.0

Protein

8.0

Sodium

418.0

Fat

11.0

This recipe is an accompaniment for Greek Herbed-Spinach Latkes with Feta-Yogurt Sauce.

1/2 cup crumbled feta cheese (about 3 ounces)

1/2 cup plain yogurt

2 1/2 tablespoons chopped fresh chives

1 1/2 tablespoons fresh lemon juice

1 teaspoon dried oregano

Using fork, mash feta cheese in small bowl. Mix in remaining ingredients. Season to taste with salt and pepper. Let stand 30 minutes to allow flavors to develop. (Sauce can be made 2 days ahead. Cover and refrigerate.)