Trout with Peppercorn Crust, Bacon and Red Cabbage
Trout with Pine Nuts and Rice Stuffing, Roasted Red Peppers, and Fennel
Trout with Red Cabbage, Jicama, and Chipotle Slaw
Trout with Tarragon Butter
Trout with Tropical Fruit Salsa and Mixed Greens
Vine-Smoked Trout
Whole Baked Trout with Mushrooms
Wild Rice with Smoked Fish and Snap Peas