Rosemary-Crumb Beef Tenderloin with Pancetta-Roasted Tomatoes
Rosemary-Lemon Grilled Turkey Cutlets and Red-Skinned Potato Wedges
Rosemary-Roasted Salmon
Russian Walnut-Cherry Latkes with Cherry-Apple Sauce
Rustic Canyon Family Meal Fried Chicken
Rösti with Black Forest Ham and Chives
Rösti with Fried Eggs
Saffron Almond Rice Pilaf
Saffron Couscous with Fresh Peas and Chives
Saffron Mayonnaise
Saffron-Corn Mashed Potatoes
Saffron-Scented Couscous with Pine Nuts
Sage Buttermilk Biscuits with Sausage and Cheddar
Sage Stuffing
Sage and Garlic Grilled Tomatoes
Sage and Pancetta Biscuits with Fontina Cheese
Sake-Steamed Sea Bass with Ginger and Green Onions
Salad with Canadian Bacon and Poached Eggs
Salami Rosemary Bread
Salmon Cakes with Garlic-Spinach Sauté
Salmon Cakes with Lemon Yogurt Sauce