Parmesan Polenta Squares
Parmesan Roasted Potatoes
Parmesan Sage Polenta Sticks
Parmesan, Rosemary, and Walnut Shortbread
Parmesan-Crusted Chicken and Asparagus with Sauce Maltaise
Parsley Pesto and Feta Phyllo Pizza
Parsley-Potato Pancakes
Parsley-Root Soup with Truffled Chestnuts
Parsleyed Celery Root Fritters and Lemon Aïoli
Parsnip and Cheddar Soufflé
Pasta Salad with Mozzarella, Sun-Dried Tomatoes and Olives
Pasta Shells with Chicken, Mushrooms, Escarole, and Sun-Dried Tomatoes
Pasta With Delicata Squash and Sage-Brown Butter
Pasta With Rock Shrimp, Chile, and Lemon
Pasta with Anchovy Butter and Broccoli Rabe
Pasta with Chicken, Curly Endive, and Blue Cheese
Pasta with Chicken, Sun-Dried Tomatoes, Gorgonzola and Pine Nuts
Pasta with Goat Cheese, Lemon, and Asparagus
Patricia Wells's Cobb Salad: Iceberg, Tomato, Avocado, Bacon, and Blue Cheese
Pea Tendrils with Crimini Mushrooms and Leeks
Pea and Lettuce Purée with Tarragon