Kale-Stuffed Onions
Kasha with Zucchini and Red Bell Pepper
Katchkie Farm Cool Cucumber Yogurt Soup
Khao Neeo
Khao Plow
Kimchi Fritters with Soy Dipping Sauce
Kimchi-Style Sautéed Cabbage
Kohlrabi Pickles With Chile Oil
Kombu Celery
Kung Pao Brussels Sprouts
Lady Peas with Salt Pork and Rice
Lamb-Stuffed Tomatoes, Middle Eastern Style
Late-Summer-Greens Sauté
Lavash
Layered Potato, Onion and Celery Root Casserole
Layered Rice Salad with Red and Green Salsas
Layered Vegetable Salad with Caper and Thyme Dressing
Leafy Greens With Spicy Garlic Oil
Lebanese Lentil-and-Rice Pilaf with Blackened Onions
Leek and Fennel Mashed Potatoes
Leek and Mushroom Gratin
