Santa Fe Potato Salad
Sashimi Salad with Soy and Orange
Sauteed Apple Salad with Roquefort Cheese and Walnuts
Sauteed Scallops with Andouille and Baby Greens
Savoy Cabbage Wedges With Buttermilk Dressing
Savoy Cabbage and Arugula Salad
Savoy Cabbage and Radicchio Slaw with Blood Orange Dressing
Savoy Cabbage, Carrot, and Apple Salad
Scallops with Asian Noodle Salad
Scallops with Hazelnuts and Browned Butter Vinaigrette
Scandinavian Shrimp Salad with Dill and Cornichons
Schooner Salad
Seafood Salad with Collard Greens Slaw
Seafood Salad with Fennel and Green Beans
Seafood, Avocado and Hearts of Palm Salad
Seared Ahi Tuna Salad
Seared Asian Steak and Mushrooms on Mixed Greens with Ginger Dressing
Seared Calamari with Basil
Seared Duck Breasts With Blood Oranges
Seared Scallops with Avocado and Daikon
Seared Scallops with Fresh Fennel Salad and Kumquat-Tarragon Vinaigrette
