Prosciutto, Pear and Fennel Salad
Prosciutto-Roasted Halibut with Fresh Thyme
Prosciutto-Stuffed Chicken with Mushroom Sauce
Prosciutto-Wrapped Asparagus with Mint Dressing
Prosciutto-Wrapped Asparagus with Truffle Butter
Provencal Salad
Provençal Rack of Lamb
Provençal Vegetable Soup (Soupe au Pistou)
Provolone Toasts
Prune Sauce for Meat or Game
Prunes in Wine and Armagnac
Puff Pastry Apple Tarts Glazed with Honey
Pumpernickel and Cranberry Croutons
Pumpkin Muffins
Pumpkin Potato Puree
Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad
Pumpkin-Seed Cheddar Corn Muffins
Pumpkin-Walnut Flapjacks
Purple Potato, Sugar Snap Pea, and Mint Salad
Quaker Vanishing Oatmeal Raisin Cookies
Quiche in Prosciutto Cups