Quinoa-Mushroom Frittata With Fresh Herbs
Rack of Lamb with Port and Black Olive Sauce
Radicchio and Endive Caesar with Ciabatta Crisps
Radicchio and Red-Wine Rissoto
Ramp and Sausage Risotto
Raw Artichoke Salad, Celery, and Parmesan
Red Wine and Mushroom Risotto
Ricotta Omelets
Ricotta and Spinach Tortelloni in Tomato Sauce
Ricotta-Filled Ravioli (Ravioli di Ricotta)
Ricotta-and-Herb-Stuffed Chicken
Rigatoni With Brussels Sprouts, Parmesan, Lemon, and Leek
Rigatoni with Spicy Sausage-Tomato Sauce, Arugula, and Parmesan
Rigatoni with Spicy Sun-Dried Tomato Sauce
Risotto Milanese-Style (Risotta alla Milanese)
Risotto Primavera
Risotto with Artichoke Hearts, Prosciutto, and Red Bell Pepper
Risotto with Leeks, Shiitake Mushrooms, and Truffles
Risotto with Tuscan Kale and Toasted Pumpkin Seeds
Risotto-Style Barley with Mushrooms
Risotto-Style Barley with Spring Greens
