Rosemary Roasted Vegetables
Rosemary and Lemon Pinto Beans
Rosemary-Balsamic Onions
Rotelle with Mushroom Sauce
Rotini with Peppers, Onions, and Feta
Rump Roast Brooks
Rustic Bread Stuffing with Bell Pepper and Fresh Thyme
Rustic Bread Stuffing with Red Mustard Greens, Currants, and Pine Nuts
Rustic Green Pepper and Olive Pan Pizza
Rustic Tomato Soup with Toasted Cumin and Mini Rajas
Rémoulade Sauce
Rösti with Black Forest Ham and Chives
Saffron Chicken Breasts with English Pea Purée, Pea Shoots, and Mint
Saffron Rice Pilaf
Saffron Shrimp Crab Cakes
Saffron-Cardamom Rice
Saffron-Corn Mashed Potatoes
Sage and Onion "Roast"
Sage, Onion and Wild-Rice Risotto Cakes
Sage-Roasted Turkey with Caramelized Onions and Sage Gravy
Sake-Steamed Sea Bass with Ginger and Green Onions